After the requalification Ramada Hotel & Suites Vilnius received the highest five-star plus rating from Hotelstars Union, a hotel association that unifies European classification criterion.
“Ramada Hotel & Suites Vilnius is pleased to receive a five-star plus rating,” said hotel general manager Olegas Vasinas. “We strive to offer our customers a memorable experience, and this accolade is evidence that our hard work is translating into positive awards, for example some years in the row hotel was awarded as a most Hospitable Hotel in Vilnius.”
Vilnius city guests are invited to enjoy a full-service luxury five star hotel in the primary location of Vilnius downtown in a historical XVI century building. Gracious amenities and intuitive service are the hallmarks of the Ramada Hotel and Suites Vilnius experience, which also includes an exclusive collection of fourteen individually decorated suites with luxury and comfort, forty one elegant and relaxing rooms with safe, minibar, ironing set, coffee/tea facilities; glamorous spa, fitness center, executive boardroom, fully equipped conference rooms, business center services.
Hotel is also known for his premium class restaurant “Imperial by California Gourmet” led by executive chef Aldona Geciene. Aldona Geciene graduated school of the legendary French Presidents chef de cuisine Paul Bocuse. Restaurant follows the newest gastronomy trends and cooks restaurant dishes in the modern charcoal ovens heated over 500oC. Cooking on coconut charcoals reveals stunning flavors, and a tenderness that cannot be equaled.
The whole staff of Ramada Hotel and Suites Vilnius is looking forward to welcome his guests in the beautiful boutique hotel.
Assistant General Manager