Actor Jeremy Irons, who is in Lisbon filming the movie “Night Train to Lisbon,” yesterday praised the quality of Portuguese cuisine, the “magic” of the Fado music and the beauty of the nation’s landscapes.
During a dinner aboard the Portuguese Navy’s historic tall ship Creoula, in the presence of Secretary of State for Tourism, Cecilia Meireles, Irons referred to Lisbon as a “unique place” in Europe, combining hills, small cobbled streets, preserved heritage and a unique luminosity.
During filming in Portugal, the cast has had the opportunity to enjoy a night of Fado music which left Jeremy Irons surprised with this truly Portuguese musical genre, and with the voices of a new generation of artist: “It was three quarters of an hour absolutely magical and unbelievable”.
Moreover, Irons pointed out his passion for Portuguese cuisine: “The fish you eat here (in Portugal) is just fantastic! I would live here just because of the fish”. He was surprised to hear that many internationally renowned restaurants, including ones in New York, only serve fish caught in Portugal.
Accompanied by the other stars from the movie (Bruno Ganz and Charlotte Rampling) Irons also referred to the beauty of the beaches on the Alentejo coast, one of the locations where the movie takes place. In addition, he is interested in the unique relationship between Portugal and the sea with more than 400 miles of coastline and where some of the most beautiful beaches in Europe are found.
Pascal Mercier’s novel “Night Train to Lisbon” is the basis of the film by Danish director Bille August, being shot take in Lisbon until May 2012.